Randy's Hybrid Alfredo Sauce

“An Alfredo sauce developed from examining several different Alfredo sauces”
READY IN:
30mins
SERVES:
7
YIELD:
3/4 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter with garlic and cream cheese.
  2. Add half and half and heavy cream and bring to a boil.
  3. Add parmesan and mozzarella cheese and turn down the heat.
  4. Stir until thickened.

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