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“Try the recipe with different cereals to see what your preference is. I like to use corn flakes.”
READY IN:
40mins
YIELD:
85-90 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Cream the butter, then mix in the two sugars, eggs and vanilla and beat well.
  3. Blend in the salt, flour, baking soda & baking powder and thoroughly combine.
  4. Add in the oats, coconut and cereal and mix well.
  5. Using a small cookie scoop, scoop out dough onto cookie sheet, then flatten with a fork.
  6. Bake for 12 - 15 minutes, or until golden brown.

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