“This is from Rao's Restaurant in New York. Cook time is approximate. Cook chicken till juices run clear.”
READY IN:
1hr 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Broil chicken, skin side down, then turn to char skin.
  2. Cool chicken.
  3. Cut into pieces.
  4. Arrange in pan- skin side down.
  5. Pour marinade on top.
  6. Broil 3 minutes.
  7. Turn, cook 1 minute.
  8. Arrange on serving platter& pour juices all over.

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