Rasberry Fudge Torte
photo by Bonnie G #2
- Ready In:
- 1hr 30mins
- Ingredients:
- 15
- Yields:
-
1 Torte
- Serves:
- 10
ingredients
-
CAKE
- 517.37 g box devil's food cake mix
- 236.59 ml sour cream
- 177.44 ml water
- 3 eggs
- 78.78 ml canola oil
- 4.92 ml vanilla extract
- 236.59 ml semi-sweet chocolate chips, miniature
-
GANACHE
- 236.59 ml semi-sweet chocolate chips
- 118.29 ml heavy whipping cream
- 14.79 ml butter
-
RASPBERRY CREAM
- 283.49 g frozen raspberries, thawed
- 44.37 ml sugar
- 19.71 ml cornstarch
- 118.29 ml heavy whipping cream, whipped
- fresh raspberry (optional)
directions
-
CAKE:
- In large bowl, combine cake mix, sour cream, water, eggs, oil and vanilla.
- Beat on medium for 2 minutes.
- Fold in miniature chips.
- Pour into three greased and floured 9" round baking pans.
- Bake at 350 for 25-30 minutes or until a toothpick inserted near the center comes out clean.
- Cool for 10 minutes before removing from pans to wire racks to cool completely.
-
GANACHE:
- Place chocolate chips in small bowl
- In small saucepan, bring cream just to a boil.
- Pour over chocolate; whisk until smooth.
- Stir in butter.
- Transfer to small bowl; cover and refrigerate until mixture reaches a spreading consistency, stirring occasionally.
-
RASBERRY CREAM:
- Mash and strain raspberries.
- Combine suar and cornstarch; stir in rasberry juice.
- Bring to a boil, cook and stir over low heat for 1-2 minutes until thickened.
- Cover and refrigerate for 30 minutes.
- Fold in whipped cream.
-
ASSEMBLE:
- Place on cake layer on a serving plate; spread with half of ganache.
- Top with second cake layer; spread with raspberry cream.
- Top with remaining cake layer; spread with remaining ganache.
- Garnish with raspberries if desired.
- Cover and store in refrigerator.
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RECIPE SUBMITTED BY
<p>As of 6-14-2013 DH will be completing his tour in Trinidad, which has been a wonderful adventure; and returning home to Dayton, WA. We'll miss all our friends and time there, but looking forward to enjoying home life on the ranch for awhile, while we see what the next adventure might bring.</p>
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