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Raspberry Bars

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“these are very simple to make and they will dissapear quickly.”
READY IN:
45mins
SERVES:
25
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix flour margerine and sugar together until crumbly, press into a greased 9x9 pan.
  2. Spread jam over top of bottom layer.
  3. Beat eggs until frothy, add coconut, sugar, vanilla, and baking powder.
  4. Pour over jam layer and bake at 350 for about 30 minutes or until set and lightlty brown on top.

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