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“have not tried these yet either, wanted to get them posted before I misplaced the recipe”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350*.
  2. Place chocolate and butter in heavy pan and heat till melted, stir well.set aside.
  3. Mix sugar, flour, eggs, coffee powder, chicory and vinegar, add melted chocolate to mix and stir well.
  4. Pour batter into 8" square pan.and bake for 15-18 minutes.DO NOT OVERBAKE.
  5. to prepare ICING IN THE MIDDLE:
  6. Melt chocolate, add cream cheese and mix well.
  7. Remove from heat and add remaining ingredients.
  8. Spread on cooled brownies.
  9. to prepare GLAZE:
  10. Melt chocolate and butter in pan, remove from heat and add raspberry jam and vinegar, drizzle over ICING IN THE MIDDLE and cut brownies into 2" squares.

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