“More of What’s Cooking, posted by request”
READY IN:
22mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Place carrots and water in a covered dish; microwave for 5-7 minutes, just until tender.
  2. Drain carrots; add margarine, salt, raspberry vinegar, and sugar; stir to combine.
  3. Microwave for 1-2 minutes; garnish with parsley.

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