Raspberry Coconut Wonder Bars

Name: Raspberry Coconut Wonder Bars
Prep time: 40 min
Cook time: 2 h
Total time: 2 h 40 min
Yield: 36 serving(s)
Ingredients: 1 2/3 cups graham cracker crumbs; 1/2 cup butter, melted; 2 2/3 cups shredded coconut; 1 (14 ounce) can sweetened condensed milk; 1 cup raspberry preserves; 1/3 cup chopped walnuts, toasted; 1/2 cup semi-sweet chocolate chips; 2 (1 ounce) white chocolate baking squares, chopped

Submitted by skatesillyheart

"Felicious"

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Ready In:: 2hrs 40mins
Ingredients:: 8
Serves:: 36

ingredients

1 ²⁄₃ cups graham cracker crumbs
¹⁄₂ cup butter, melted
2 ²⁄₃ cups shredded coconut
1 (14 ounce) can sweetened condensed milk
1 cup raspberry preserves
¹⁄₃ cup chopped walnuts, toasted
¹⁄₂ cup semi-sweet chocolate chips
2 (1 ounce) white chocolate baking squares, chopped

directions

Combine graham cracker crumbs and butter in medium bowl. Spread evenly over bottom of 13 x 9 inch baking pan; press in firmly. Sprinkle with coconut; pour condensed milk evenly over coconut.
Bake in preheated 350°F (180°C) oven for 20-25 minutes or until lightly browned; cool for 15 minutes.
Spread raspberry jam over coconut layer; chill for 3-4 hours or until firm. Sprinkle with nuts. Melt chocolate chips over low heat and drizzle over bars. Melt white chocolate squares and drizzle over bars. Chill. Cut into 3 x 1-1/2 inch bars.