Raspberry Daiquiri

"The perfect treat to quench a summer thirst."
 
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Ready In:
10mins
Ingredients:
6
Serves:
1
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ingredients

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directions

  • Blend the raspberries first to a purée then rub through a sieve to extract the pips.
  • Put a handful of ice cubes in a powerful blender and crush.
  • Add the pulp, plus the lime and lemon juice and rum.
  • Whizz again and pour into a chilled cocktail glass straight away.
  • Decorate with a lime slice.

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RECIPE SUBMITTED BY

I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)
 
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