Raspberry Float (And Variations)

"Feel free to substitute your favorite strongly flavored fruits such as apricot, peach or strawberries for the raspberries. Coordinate your favorite flavored ice cream accordingly!"
 
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photo by KelBel photo by KelBel
photo by KelBel
Ready In:
5mins
Ingredients:
5
Serves:
1
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ingredients

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directions

  • In a 16 oz glass blend raspberries, milk, and almond extract.
  • Top with ice cream.
  • Add milk to fill glass.

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Reviews

  1. This is a tasty float. I blended a little raspberry sherbet that I had on hand in with the raspberries/milk mixture. This combination tasted great with the strawberry ice cream. I also loved the addition of almond extract.
     
  2. This made a beautiful float with black raspberry ice cream. However, there is no sugar in the raspberry/milk mixture, and you do not blend the ice cream in with the milk, so the fruit/milk mixture does not taste all that great. Either the ice cream should be blended or a tsp of sugar should be added to the milk and fruit.
     
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