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Raspberry Iced Tea

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“A few common ingredients are all you need to serve this refreshing beverage.”
READY IN:
10mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large kettle or Dutch oven, bring water and sugar to a boil. Remove from the heat; stir until sugar is dissolved. Add the raspberries, tea bags and lemon juice. Cover and steep for 3 minutes. Strain; discard berries and tea bags.
  2. Transfer tea to a large container or pitcher. Refrigerate until chilled. Serve over ice.

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