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Raspberry-Lime Pie

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“2 hour chill time.”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl, combine milk and lime juice; mix well.
  2. Mixture should thicken.
  3. Add Cool Whip and food coloring if desired.
  4. Fold in raspberries.
  5. Spoon mixture into pie crust.
  6. Refrigerate at least 2 hours before serving.

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