Raspberry Meringue Kisses

Name: Raspberry Meringue Kisses
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 7 dozen
Ingredients: 3 egg whites; 1/8 teaspoon salt; 3 1/2 tablespoons raspberry gelatin powder; 3/4 cup sugar; 1 teaspoon white vinegar; 1 cup miniature chocolate chip

Submitted by KissKiss

"My favorite of all my Grandma's Christmas cookies."

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photo by Lori Mocco

Ready In:: 1hr
Ingredients:: 6
Yields:: 7 dozen

ingredients

3 egg whites
¹⁄₈ teaspoon salt
3 ¹⁄₂ tablespoons raspberry gelatin powder
³⁄₄ cup sugar
1 teaspoon white vinegar
1 cup miniature chocolate chip

directions

Preheat oven to 250 degrees.
Beat egg whites and salt until foamy.
Add gelatin and sugar gradually and beat until stiff and sugar is dissolved.
Mix in vinegar and fold in chocolate chips.
Drop tablespoonfuls on cookie sheet lined with brown paper.
Bake for 25 minutes, then turn off the heat and leave the cookies in the oven for another 20 minutes.

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Reviews

This is the same recipe my grandma always used each Christmas and is also my favorite. I have made them with orange Jello and they turn out fabulous as well!

itsnevrenough