Raspberry Pie
- Ready In:
- 2hrs 5mins
- Ingredients:
- 5
- Yields:
-
1 pie
- Serves:
- 6
ingredients
- 1 graham cracker pie crust
- 2 1⁄2 cups frozen sweetened raspberries
- 1 1⁄4 ounces unflavored gelatin
- 1⁄4 cup orange juice
- 1 cup heavy whipping cream
directions
- drain thawed raspberries
- heat 1 1/2 cups berry liquid
- soften 1envolope gelatin in orange juice
- dissolve in hot berry liquid
- chill until thick and syrupy
- whip cream
- fold in raspberries and whipped cream pour into pie crust
- chill overnight.
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