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“This is a delicious salad dressing. I use it on mixed baby lettuces.”
READY IN:
5mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk everything together and top with almonds.
  2. I sometimes use all raspberry vinegar instead of half raspberry and half rice wine vinegar, but it can be very tart and it will also seem sweeter. If you do that, decrease the sugar, to taste. I use either the almonds or the poppy seeds - sometimes neither and it's still great tasting!

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