Ravioli Lasagna
- Ready In:
- 1hr 5mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 2 cups pasta sauce, divided
- 16 ounces ricotta cheese
- 10 ounces frozen spinach, chopped, thawed, drained
- 2 large eggs, beaten
- salt and pepper
- 1⁄2 cup grated romano cheese
- 18 ounces frozen cheese ravioli
- 1⁄2 cup shredded mozzarella cheese
directions
- spread 1/2 cup pasta sauce in a 5" deep 8x8" baking dish.
- In a bowl, blend ricotta, spinach, eggs, salt, pepper and romano or parmesan cheese.
- layer one third of the ravioli in the baking dish.top with half the ricotta mixture --
- repeat layering, ending with remaining third of ravioli.
- spoon remaining pasta sauce over top; sprinkle with mozzarella.
- cover with aluminum foil and bake at 375* for 40 minutes.
- remove foil and continue baking an additional 10 minutes.
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Reviews
-
My son said he wanted something with ravioli in it, so I thought I'd give this recipe a try. I did use beef ravioli instead of cheese, since I can't feed my guys a meal with no meat. That being the only change, it came out great, and my teen had it for breakfast the next day, too. I used MizzNezz's homemade pizza sauce recipe 22280 with it. Give it a try!
Tweaks
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My son said he wanted something with ravioli in it, so I thought I'd give this recipe a try. I did use beef ravioli instead of cheese, since I can't feed my guys a meal with no meat. That being the only change, it came out great, and my teen had it for breakfast the next day, too. I used MizzNezz's homemade pizza sauce recipe 22280 with it. Give it a try!
RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...