Ravioli Lasagna

"This is a quick, easy recipe and tastes great."
 
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Ready In:
1hr
Ingredients:
4
Serves:
6-8
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ingredients

  • 1 lb ground beef or 1 lb ground chuck
  • 1 (28 ounce) jar any kind spaghetti sauce
  • 1 (25 ounce) package frozen cheese ravioli
  • 6 ounces shredded mozzarella cheese
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directions

  • In a large skillet, cook beef over medium heat until no longer pink; drain.
  • In a greased 2 1/2-quart baking dish (a 13x9-inch glass baking dish works very well also), layer a third of the spaghetti sauce, half of the ravioli, beef, and 1/2 cup of cheese.
  • Repeat layers.
  • Top with remaining sauce and cheese.
  • Cover and bake at 400°F for 40-45 minutes or until heated through.

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Reviews

  1. Very easy recipe. If you need a quick dinner the kids will like give this a try I will make this again but add seasonings to taste. Thanks for the recipe!
     
  2. This is a very good comfort food.I have been making this for a while now and my family loves it.Thanks for the recipe!!
     
  3. This was very quick and easy. I took it to the end of year school picnic and the kids gobbled it up. Thanks for the recipe!
     
  4. This worked great for a night when I didn't have a lot of time to make dinner. It was easy, fast, but oh so filling. Thanks!!
     
  5. This was very good! I used a 5 cheese ravioli, and some leftover meat sauce I had in the freezer. I also used a mozzarella/parmesan cheese blend. My DH loved it! Thanks for this easy, tasty recipe.
     
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RECIPE SUBMITTED BY

I AM A 69 YEAR OLD HOUSEWIFE AND I ENJOY MOST THINGS, ESPECIALLY NEW RECIPES. I LOVE TO BAKE, BUT DO NOT EAT MUCH OF MY OWN BAKED PRODUCTS. ALL ALL DELICIOUS, BUT I AM NOT MUCH OF A SWEETS PERSON. I COLLECT COOKBOOKS, AND HAVE HUNDREDS OF THEM.
 
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