“This came from the paper.”
READY IN:
2mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Place the lettuce in a large bowl.
  2. Add the shrimp, green beans, tomatoes, olives, squash and parsley.
  3. Shortly before serving, season with salt and pepper,then drizzle the salad lightly with the vinaigrette.
  4. Divide equally between 2 dinner plates and place 2 egg quarters on each salad.

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