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Really Easy African Mango Fool

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“An easier version of mango fool! This is called African but also made in the Caribbean and the South!”
READY IN:
10mins
SERVES:
2
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Peel and cut mango into pieces. Place the mango in the blender or food processor with the sugar and puree. Fold in desired amount of whipped cream and chill in the fridge. Serve when cold. Enjoy!

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