Really Easy and Good Fried Green Tomatoes

"This is a good recipe to use up any leftover green tomatoes. Recipe can be doubled if using more than 4 tomatoes."
 
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photo by Anonymous photo by Anonymous
photo by Anonymous
photo by MelinOhio photo by MelinOhio
Ready In:
10mins
Ingredients:
7
Yields:
4 tomatoes
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ingredients

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directions

  • In a bowl, combine cornmeal, salt, pepper and sugar.
  • In a bowl, mix together the egg and water.
  • Dip tomatoes slices into egg/water mixture, then both sides into cornmeal mixture.
  • heat the butter in a pan.
  • Fry tomato slices until golden, adding more butter if needed.

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Reviews

  1. Quick and tasty. Thanks.
     
  2. I made these today with frozen green tomatoes. Excellent, but next time I will cut my tomatoes thinner, and use orange/green tomatoes. Thanks Kittencal!
     
  3. Delicious, Thanks for a great recipe.
     
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