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Recycled Salad

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“From the Hot & Spicy & Meatless cookbook with a few changes. It's called 'recycled' because there always seems to be leftover peppers and scallions in the frig, and this is a good way to use them up. If you don't like things too spicy feel free to omit the chilies, or at least seed them first. If you love spicy (like me) add a little extra.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix everything together and serve!
  2. Or, chill in the frig for 30 minutes or more to let the flavors blend.

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