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“Simple and tasty gazpacho”
READY IN:
2hrs 30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine all ingredients.
  2. Stir well and refrigerate at least a few hours, preferably overnight for best flavor.
  3. Taste and adjust seasoning with salt, pepper, vinegar if necessary.
  4. When ready to serve, place about ¼ cup yogurt on each serving and sprinkle with green onions.

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