“Received this recipe this summer from a friend at a picnic. Great cool and refreshing summer dessert or salad.”
READY IN:
25mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Using electric mixer at med.speed cream togther cream cheese, sour cream,and granulated sugar.
  2. Add vanilla, rum, and coconut, mix well.
  3. Fold in washed and drained grapes and pour mixture into large serving dish.
  4. Mix pecans and brown suger together and sprinkle over grape mixture. Chill.

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