Red Devil
"I know there's lot of alcohol but I guess we can do half the drink. And it still will be enough. Taken on Drinksmixer."
photo by Jonathan Melendez
- Ready In:
- 2mins
- Ingredients:
- 7
- Serves:
-
1
ingredients
- 1 1⁄2 ounces vodka
- 1 1⁄2 ounces peach schnapps
- 1 1⁄2 ounces Southern Comfort
- 1 1⁄2 ounces gin
- 2 ounces triple sec
- 2 ounces orange juice
- grenadine
directions
- Mix alcohols into an ice-filled cocktail shaker.
- Add the juice and grenadine, and shake.
- Serve in a 10-12 oz. glass.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Very strong with a fruit flavor. If you don't like the taste of alcohol maybe add more juice- I used fresh squeezed and boy was it devilishly good! -
I did a 1/3 serve using cointreau & topped up with OJ so it wasn't too strong, a nice drink, not too sweet, I really enjoyed it. -
ooh this is a strong one! i really liked the way these ingredients combined!!! mine was a lil more of a pink/orange devil but good nontheless! if u dont like em strong, i'd say add more grenadine! great drink boomie! made for phototag -
Go full tilt on this one! This is a 90’s classic, perfect for when you didn’t have a lot of $ and needed something that would get you there quickly. It’s like a boozy Hawaiian Punch and if you put it in a blender with some ice, your summers will never be the same again lol! -
.jpg)
Great drink Boomie. Love the flavors.. Real enjoyable , and fruity flavored. Thanks for posting. Made for I recommend.
see 1 more reviews
Tweaks
-
sounds like a strong drink -
I made it for my customers and we liked it better with 1 oz gin and 2 oz Southern. Served on ice with orange slice
RECIPE SUBMITTED BY
<p><strong><span>I'm the host of Bargain Basement tag game in the cooking game forum. You're welcome to play anytime. You'll be surprised to find great recipes that were never reviewed. <br /></span></strong></p>
<p>~~~~~~~~~~~~~~~~~~~~~~~~~~</p>
<p><strong><span>I want to say a big thank you to everyone who tries my recipes and post photos. I don't always have the time to say thanks to each of you but be sure it's so appreciated :)</span></strong></p>
<p>~~~~~~~~~~~~~~~~~~~~~~~~~~</p>
<p> </p>
<p><img src=http://i195.photobucket.com/albums/z205/jubespage/zwt6%20banners%20and%20photos/captain.jpg alt=width=150 height=200 /></p>
<p><br /><img src=http://i27.photobucket.com/albums/c175/emmyduckie/zwt/ZwizzleBadge.jpg alt=width=200 height=300 /><br /> <br /><a title=banner3 href=http://www.flickr.com/photos/26630178@N05/3510953178></a><img src=http://farm4.static.flickr.com/3387/3510953178_b35b3086a8.jpg alt=banner3 width=500 height=250 /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/captain.jpg border=0 alt=Photobucket /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PAC08Main.jpg border=0 alt=Photobucket /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg border=0 alt=Photobucket /> By Brooke The Cook in WI <br /><img src=http://i147.photobucket.com/albums/r317/j_welcome/pics2/food/PRMRcopy.jpg alt=/ /> <br /><a href=http://www.recipezaar.com/bb/viewtopic.zsp?p=3510511#3510511> <br /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg border=0 alt=Photo /> <br /> <br /></a><a title=Photo href=http://www.flickr.com/photos/boomette1/514183676></a><img src=http://farm1.static.flickr.com/252/514183676_f79b486466_m.jpg alt=good width=240 height=137 /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/smPACp.jpg border=0 alt=Photo /></p>
<p><img src=http://img.photobucket.com/albums/v726/annacia/Permanent%20Banners/ZTAA-sm.jpg border=0 alt=Photobucket /></p>
<p><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/BANNERS/Pets-STKR.jpg alt=width=200 height=200 /></p>
