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Red Lentil Hummus

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“A fun twist on hummus”
READY IN:
30mins
SERVES:
4-6
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook lentil until tender about 20 minutes.
  2. Drain-- Allow to drain well.
  3. Add drained lentils to food processor along with tahini, lemon juice, spices, and garlic. Process until smooth.
  4. Yum!

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