Red Lobster Style Fondue
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
2-4
ingredients
- 1 lb Velveeta cheese
- 1⁄2 cup milk
- 1⁄2 teaspoon cayenne pepper
- 1⁄4 lb broiled crawfish
- 2 tablespoons minced parsley
- 1⁄2 teaspoon paprika
- 1 broiled lobster tail
- 1⁄2 bell pepper, chopped
directions
- combine all ingredients except bell pepper and parsley.
- heat in sauce pan until cheese melts.
- garnish with bell pepper and parsley.
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RECIPE SUBMITTED BY
I am a cooking freak- cook books, cooking shows, cooking just to cook...I was born with a utensil of some sort in my hand..
I recently mastered the art of maki-zushi- I make killer futo-maki, insid eout california roll tempura roll and spicy shrimp roll. I am working on a bunch of new recipes to post too....
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