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“Daniel Fast Approved”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the oil in a large skillet over medium-high heat. Add the bell pepper, onion, and garlic; saute until the bell pepper softens, 5 to 7 minutes.
  2. Add the tomatoes, tomato sauce, and Italian herbs. Reduce heat to medium-low and allow to simmer for 30 minutes. Season to taste with the salt and pepper.
  3. Serve over hot pasta of your choice.

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