STREAMING NOW: Jamie's Super Food

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“2009 Christmas with Southern Living”
READY IN:
1hr 45mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. Sift together flour and 3/4 teaspoon salt in a bowl.
  3. In a large mixing bowl, beat butter at medium speed with an electric mixer 2 minutes or until creamy.
  4. Gradually add sugar; beat at medium speed 5 minutes or until light and fluffy.
  5. Add eggs, one at a time, beating just until yellow disappears.
  6. Gradually add 1/2 of flour mixture to butter mixture, beating at low speen.
  7. Add 1 cup cream and extracts, beating just until blended.
  8. Add remaining flour mixture, beating just until blended.
  9. Scrape down sides of bowl; increase speed to med-high and beat 5 minutes (batter will become very creamy and satiny).
  10. Reserve 1 1/2 cups batter.
  11. Pour remaining batter into greased and floured 10-inch tube pan.
  12. Add melted chocolate and food coloring to reserved batter; stir until blended.
  13. Add to batter in pan in 2 batches, using a spoon to swirl the batters.
  14. Bake at 350° for 1 hour and 5 minutes or until a long wooden pick inserted in center comes out clean.
  15. Cool in pan on wire rack 30 minutes.
  16. Run a knife around edges to loosen cake; cool completely in pan.
  17. Whisk together powdered sugar, 9 tablespoons cream, and pinch of salt in a bowl until smooth; spoon thickly over cake.
  18. Let stand 15 minutes; sprinkle with glitter.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: