STREAMING NOW: Pop Culture Baking Class

Red, White & Blue Pie

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I make this for the 4th of July when fresh berries are in season. We like a graham cracker crust but you can also make it in a regular pie crust. Time does not include setting time.”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash and dry berries, setting aside 4 strawberries and some blueberries for decoration.
  2. Slice the remaining strawberries legthwise and line the bottom of the pie crust.
  3. Cook the pudding according to the directions on the package.
  4. Layer 1/2 of the pudding over the strawberries.
  5. Cover the pudding with a layer of blueberries.
  6. Cover with the remaining pudding.
  7. Place in the refrigerator until the pudding has set and decorate with remaining berries and whipped cream if desired.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: