Red Wine, Garlic and Thyme Marinade
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
1 cup
ingredients
- 3⁄4 cup red wine
- 1⁄4 cup extra virgin olive oil
- 2 garlic cloves, crushed
- 1 1⁄2 tablespoons thyme leaves
directions
- Combine wine, oil, garlic and thyme in a 1-cup capacity sterilised jar.
- Secure top. Shake well to combine.
- Store in the refrigerator for 2 to 3 days before using.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)