Red Wine Vinaigrette

"Lightly sweet, this simple dressing is nice on spring mix or any green salad. The flavor goes great on salad topped with grilled chicken breast."
 
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Ready In:
5mins
Ingredients:
3
Yields:
1/2 cup
Serves:
4
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ingredients

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directions

  • Whisk vinegar and sugar together.
  • Whisk in the oil until the dressing is well blended and emulsified.
  • Store in a jar or bottle with a tight fitting lid. Shake well before using.

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RECIPE SUBMITTED BY

I've gone from city girl to living on the edge of the Texas Hill Country and raising cattle. My constants are books and food. A life-long bibliophile, I now work as a library clerk. My passion for cooking continues and being around so many great Texas cooks nurtures that avocation.
 
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