Reduced Sugar, Whole Wheat Chocolate Chip Muffins

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“Yummy variation of chocolate chip muffins.”
READY IN:
25mins
SERVES:
15
YIELD:
15 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400°F.
  2. In a large bowl, stir together flour, sugars, baking powder, and salt.
  3. In another bowl, stir together milk, eggs, butter, and vanilla until blended.
  4. Add milk mixture and combine.
  5. Stir in chocolate chips.
  6. Spoon batter into prepared muffin cups.
  7. Bake for 15-20 minutes.
  8. Cool for 5 minutes.
  9. Enjoy.

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