“Peanut Butter Ball”
READY IN:
2hrs 30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium bowl using a hand mixer or in the bowl of a stand mixer using the whisk attachment, blend cream cheese, powdered sugar, vanilla, peanut butter, and chopped Reese's until combined.
  2. Transfer mixture to plastic wrap and shape into a ball. Fold up sides and cover with plastic wrap.
  3. Refrigerate until slightly firm, 1 hour.
  4. Unwrap and place on a serving platter.
  5. Place Reese's Pieces all over and let soften 20 minutes before serving.
  6. Serve with graham crackers.

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