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Reese's Peanut Butter and Milk Chocolate Chip Cookie Pie

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“I don't know where I found this, but it looks so good! Here's the description attached to the recipe: "Making cookies has never been so easy ... as easy as pie, in fact! Warm cookies meet fresh-baked pie in this incredible Reese's Peanut Butter and Milk Chocolate Chips-inspired dessert. Serve with ice cream or whipped cream to finish off a perfect meal."”
READY IN:
1hr 5mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees F.
  2. Beat butter in medium bowl; add eggs and vanilla.
  3. Stir together sugar and flour; add to butter mixture.
  4. Stir in chips and nuts; pour into unbaked pie crust.
  5. Bake 50 to 55 minutes or until golden brown. Cool about 1 hour on wire rack; serve warm with sweetened whipped cream or ice cream, if desired.
  6. To reheat: One slice at a time, microwave at HIGH (100%) 10 to 15 seconds.

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