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Reese's Peanut Butter & Chocolate Chip Crescents

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“Crescent rolls are so easy to work with and tasty with just about anything. A friend of mine posted this recipe on a local website and I decided to give it a try. It's so tasty and extremely easy!”
READY IN:
17mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 12 cup reese peanut butter and milk chocolate chips
  • 2 tablespoons finely chopped nuts
  • 1 (8 ounce) can refrigerated crescent dinner rolls
  • powdered sugar

Directions

  1. Heat oven to 375 degrees F.
  2. Stir together chips and nuts in small bowl.
  3. Unroll dough to form 8 triangles.
  4. Lightly sprinkle 1 heaping tablespoon chip mixture on top of each; gently press into dough.
  5. Starting at shortest side of triangle, roll dough to opposite point.
  6. Place rolls, point side down, on ungreased cookie sheet; curve into crescent shape.
  7. Bake 10 to 12 minutes or until golden brown.
  8. Sprinkle with powdered sugar.

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