“When I make this recipe I usually just use the beans, broth and salsa. Sometimes, however, it's just fun to spice it up. 1 point per serving for Weight Watchers. This recipe is core.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil.
  2. Add onion and green pepper.
  3. Cook until tender.
  4. Add garlic, broth, salsa and corn.
  5. Raise heat to medium high and bring to a boil.
  6. Rinse beans and add to the pot.
  7. Bring back to a boil.
  8. Stir in refried beans and cumin.
  9. Stir well and simmer.

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