Refried Split Yellow Peas
"A change from the musical fruit."
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 100 g yellow split peas
- 150 ml weak vegetable stock
- 2 tablespoons olive oil
- 1 small onion, chopped
- 1 teaspoon cumin seed
- 1 teaspoon lemon juice
directions
- Soak the peas for 10 minutes.
- Dry fry the cumin seeds until toasted.
- Place the peas in a pan with the stock and simmer for 15 minutes until soft but not mushy.
- Heat oil and soften onion until it begins to brown.
- Add cumin seeds and the drained peas and stir well.
- Serve sprinkled with the lemon juice.
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RECIPE SUBMITTED BY
Under construction...
How I rate...
5 stars - perfect, will make again without any changes.
4 stars - Liked it, will make again again but with changes.
3 stars - had to make major changes but got it to work.
2 stars - had to make major changes and it didn't work.
1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...
