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Reinertsen Armadillo Eggs

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“This is my father-in-laws recipe. My husband has raved about it since we got married and so I thought I would share it.”
READY IN:
50mins
YIELD:
15 eggs
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix grated cheese with sausage.
  2. Combine with biscuit mix and set aside.
  3. Slit peppers-remove seeds and stuff with Monterrey Jack cheese.
  4. Flatten biscuit mixture like pancake and wrap around peppers sealing edges.
  5. Dip in beaten eggs.
  6. Roll in Shake-n-Bake and place on a cookie sheet.
  7. Bake at 300 for 30-35 minute.

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