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Reuben Dip

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“A nice dip for a crockette. Serve with bagel chips, cocktail rye bread, or your favorite dippers.”
READY IN:
40mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain and rinse sauerkraut.
  2. Mix with cream cheese and Swiss cheese.
  3. Add diced corned beef and Thousand Island dressing.
  4. Heat on low setting until all cheeses are melted; stirring occasionally.

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