Rhonda's Meatloaf
- Ready In:
- 1hr 45mins
- Ingredients:
- 11
- Yields:
-
1 loaf
- Serves:
- 6
ingredients
- 1 1⁄2 cups fresh breadcrumbs
- 2 eggs, beaten
- 1⁄4 cup milk or 1/2 cup beer
- 1⁄4 cup ketchup
- 1⁄2 cup chopped green bell pepper
- 1⁄2 cup finely chopped onion
- 4 tablespoons parsley
- 1 teaspoon basil
- 2 lbs lean ground chuck (90%)
- salt and pepper
-
optional
- 1⁄2 teaspoon red pepper flakes
directions
- Mix all ingredients except meat.
- Add beef, salt and pepper.
- Top with worchestershire sauce and more pepper.
- Bake 350 1 1/2 hours. Cook to 165.
- Let sit for 10 minutes before slicing.
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RECIPE SUBMITTED BY
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
New to cooking, i became a foodie about 3 years ago. I want to provide my family with good healthy meals and splurge a little every once in a while..
I am interested in making better quality food and household products and loooove trying new things.