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“This marinade is best with pork or beef that is to be barbecued, but can be used for anything. Meat can be marinaded for 15 minutes for quick cooking or over night for best results. It can also be used to baste while cooking to keep meat moist.”
READY IN:
5mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine oil, vinegar, soy sauce and Worcestershire sauce in bowl.
  2. Add salt, pepper and any optional ingredients you choose.
  3. Add water and stir.

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