Rhubarb Meringue Dessert
"A delicious rhubarb filling topped with light and fluffy meringue."
- Ready In:
- 1hr 30mins
- Ingredients:
- 13
- Serves:
-
12
ingredients
directions
- Mix crust ingredients and press into 9" X 13" pan. Bake at 350 for 10 to 15 minutes.
- Pour filling onto hot crust. Bake 30 minutes.
- Beat meringue until foamy. Gradually add sugar. Beat until stiff and bake 30 minutes.
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