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Rhubarb Strawberry Crumb Cake

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“So moist and delicious you just can't resist!”
READY IN:
1hr
YIELD:
1 9x13 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350*
  2. Stir together cake in order of ingredient list.
  3. In a separate bowl mix topping ingredients.
  4. pour batter into a floured and greased 9x13 cake pan.
  5. Bake for 45 min until tooth pick inserted comes out clean.

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