“My mom would make this as soon as the rhubarb was ready. The ingredients are pretty basic, but the combination is wonderful. It SCREAMS...Spring is here!!!! Enjoy”
READY IN:
20mins
SERVES:
5-6
YIELD:
5-6 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the first 5 ingredients, and bring to a boil over medium heat, stirring constantly.
  2. Remove from heat and cool.
  3. Add pineapple.

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