Rib Rub
"For baby back ribs; delicious."
photo by diner524
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 29.57 ml salt
- 118.29 ml brown sugar
- 22.18 ml cayenne pepper
- 4.92 ml onion powder
directions
- Combine all ingredients. Rub into meat at least one hour prior to grilling.
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Reviews
-
YUMMO!!! Loved this rub -
YUMMO!!! Loved this rub!!! I was only making one rack of ribs, so cut the recipe to 1/4 of the amounts. I made this exactly as written except, being the sis I am, cut the cayenne pepper down some and next time I would leave it as it is stated in the recipe. I put the ribs in a foil pan, with about 1/3 inch of water, then sprinkled the rub heavily over the ribs. I then covered them and cooked them in a 375 degree oven for 2 hrs and 15 minutes, so rub was on and being cooked into the meat. I then put the ribs on the grill and brushed them with Montgomery Inn BBQ Sauce. Thanks for sharing the recipe and will be making it again!! Made for Photo Tag!!
RECIPE SUBMITTED BY
Vicki in CT
tolland, 45
<p>As a transplanted Texan I love spicy foods and love to tweek recipes to include a little kick. I am a dialysis nurse and have two grown children living in VA and MA.<br /><br /><a href=http://phpweby.com/service/visitormap/ target=_blank><img title=World Visitor Map! src=http://m.phpweby.com/1709.png alt=Visitor Map /></a> <br /><br /><br /><br /><br /><a href=http://www.amazingcounter.com><img src=http://cb.amazingcounters.com/counter.php?i=2354074&c=7062535 border=0 alt=Free Web Site Hit Counter /></a><a href=http://www.flowerdeliverydeals.com>Comparison Shopping</a></p>
