Rice Cakes
- Ready In:
- 7mins
- Ingredients:
- 5
- Yields:
-
8 cakes
ingredients
- 2 cups cooked rice
- 1⁄2 cup minced onion
- 2 eggs
- 3 tablespoons flour
- salt and pepper
directions
- Combine ingredients as listed.
- Season.
- Shape into patties.
- Fry til golden and crispy.
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RECIPE SUBMITTED BY
i live in rural canada. i love to cook, penpalling, hockey,music, and wwe wrestling. also am a avid fishermen as well. my grandmother who was a great cook and baker (she owned and operated a bake shop for years) was my biggest inspiration for me learning to cook and bake.