“I adapted this recipe from "The Best Of Bridge" cookbook series. Makes a great side dish.”
READY IN:
1hr 15mins
SERVES:
6
YIELD:
1 casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 300 degrees.
  2. Cook bacon in heavy skillet until crisp.
  3. Remove bacon from pan; break cooked bacon into crumbs.
  4. In reserved bacon fat drippings, cook the onion, celery and green pepper until celery is tender;drain.
  5. Mix all ingredients in a casserole dish.
  6. Bake for 1 hour.

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