Rice in the Oven

Name: Rice in the Oven
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 6 serving(s)
Ingredients: 3 cups cooked rice; 1 lb ground beef; 2 (8 ounce) cans tomato sauce; 2 eggs; parsley; 3 garlic cloves; 1 small onion; salt and pepper

Submitted by Mommymuffin

"Maltese dish that grandpa brought over with him!"

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Ready In:: 1hr
Ingredients:: 8
Serves:: 6

ingredients

3 cups cooked rice
1 lb ground beef
2 (8 ounce) cans tomato sauce
2 eggs
parsley
3 garlic cloves
1 small onion
salt and pepper

directions

Preheat oven to 350*. Brown ground beef in sautee pan until fully cooked. Add chopped garlic and onion and cook 3 minutes, stirring frequently. Mix together rice, ground beef with onion and garlic, and tomato sauce into a casserole dish. Add salt and pepper to taste. Smooth over top of mixture with a spoon until even. Pour beaten eggs over top of the mixture and garnish with parsley. Bake at 350* for about 45 minutes or until egg is cooked. Serve warm.