Rice, Mushroom & Bacon Delight

"A simple & tasty salad from Kraft. I like this warm or cold!"
 
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photo by Lori Mama photo by Lori Mama
photo by Lori Mama
photo by catalinacrawler photo by catalinacrawler
Ready In:
13mins
Ingredients:
8
Serves:
4-6
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ingredients

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directions

  • Lightly saute bacon & mushrooms;drain.
  • Combine with rice, onions & tomatoes.
  • Add mayonnaise & toss lightly; season & chill.
  • Serve in a lettuce lined bowl.

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Reviews

  1. Nice rice salad. I added just a bit more mayonnaise and I sauteed some portabella mushroom that needed to be used. Went well with our pork chops. :)
     
  2. Yummy and easy to make! I loved everything about this dish. Made for ZWT4 for the Tastebud Tickling Travellers.
     
  3. i didnt have the green onion so i used about a half a cup of sweet yellow onion that i sauteed with the mushrooms. this came out really good. i used about 1 tbs mayo & about 2 tbs heavy cream that i had left from another dish...this recipe would even be good without the bacon. i served it cold for dinner but cant wait to try the leftovers heated. thanks!
     
  4. This was really good! Like a BLT & Rice Salad! I added 2 heaping spoons of Mayo (we like it creamy) and about a cup of sliced mushrooms. I chilled this for about an hour. Made as a side dish for dinner and had the leftovers the next day for lunch - delicious! Thanks Mandy!!! (Made for Newest Zaar Tag)
     
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RECIPE SUBMITTED BY

Melbourne I live on a 5 acre property in the Dandenong Ranges Victoria, Australia, having moved from the burbs when I became pregnant with my now 15 year old daughter Alyssa. Once my daughter was born I became a stay at home mum as I couldn't bear the thought of putting her in daycare. She is the light of my life, I never imagined myself as a mum when younger but now wouldn't have it any other way. Alyssa was made a big sister on the 19th April 2010 when our cheeky little boy Blake was born. I love cooking and experimenting with new recipes so quickly become addicted to Zaar as it was previously known & still use it regularly. In addition to being my kids taxi :lol: I also spend my time, reading, gardening and of course shopping. I'm lucky enough that we have the space & so love growing our own fruits, vegies & herbs, this also means we have plenty of room for animals & at the moment have 2 dogs, Max, a Jackshund who's 6, Fletcher, a Kelpie who's 4, 6 cats Snowpea, Fergus, Ginger, Tango, Annie & Cookie, 4 chooks & 2 Ducks. As well as our pets, we also have a lot of native animals around our area, we have kangaroos, wombats, echidna's, possums as well as rosella's, galah's & Cockatoo's hence the name of where I live..
 
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