Rice Pudding
"A quick and easy favorite"
- Ready In:
- 1hr 5mins
- Ingredients:
- 7
- Serves:
-
6-8
ingredients
- 6 cups 2% low-fat milk
- 1 cup white rice
- 1⁄2 cup sugar
- 1 dash nutmeg
- 1 dash cinnamon
- 1 teaspoon vanilla
- 2 teaspoons butter
directions
- Preheat oven to 325.
- Place all ingredients in a 3 quart baking dish, stir until sugar is disolved.
- Bake for 1 hour, stirring every 20 minutes.
- It will thicken as it cools -- best served warm, with ice cream!
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Reviews
-
Good Job, Great Recipe!!
